Tipical products
THE BLACK CELERY: At present it is cultivated by very few farmers, it is characterized for the length, the dark green colour of its middle nerves, the unique knot from which grow its leaves and the absence of threads.
TREVI OIL: it has particular characteristics because of the type of ground where the tree growing that is rocky and poor of humus, the variety of the olives "Moraiolo and Frantoio", the cold climate that killed “olive flay” and the cold squash of hand picked olives.
